South African cuisine is comprises a unique blend of african, colonial influences and exotic spices. With Dutch, German, French, British and Indian accents our dishes reflect the warmth, diversity and simplicity of the local fare. At Xai Xai we have looked to give our customers an insight into the spectrum of flavors and textures through small "tapas" style dishes that both compliment and enhance the wine experience.





Xai Xai Winebar 369 W51 St, Hells Kitchen, NYC ©BACE